Wheat Flour Type 0 Manitoba 25kg, strength W360/380, plasticity P/L 0.45-0.55, water absorption 61-63%. protein 14%

Wheat flour 0 Manitoba 25kg Caputo

Catalogue index: I10296

Description

Wheat flour 0 Manitoba 25kg Caputo

Nutritional values per 100g
energy 1455kJ/343kcal
fat 1g (of which saturated fatty acids 0.2g)
carbohydrates 68g (of which sugars 1g)
protein 14g
fiber 3g
salt 0.009g
Ingredients

wheat flour

Expiration date and storage instructions

Expiration date:  12 months

Storage instructions:  Store in a dry and cool place at a temperature not exceeding 24°C.

Additional information

Index: I10296

Warehouse name:  Wheat flour 0 Oro Manitoba 25kg Caputo

Original name: Farina di Gran Tenero Tipo 0 Manitoba

Gross weight (shipping weight): 25.5kg

Allergens:  wheat

Manufacturer:  Caputo

Country of origin:  Italy

Distributor:  Kuchnie Świata SA

Features

Features
PRODUCER:
CERTIFICATE:
TYPE:
COUNTRY OF ORIGIN:
CUISINE:
EAN code:
  • 8014601250353

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