Taleggio cheese is a semi-soft, creamy cheese made from cow's milk originating from Lombardy.

Taleggio DOP, 1.7-2.2kg, 2pcs/box Oioli

Catalogue index: I22310

Description

Taleggio Cheese 1.7-2.2 kg Oioli

Taleggio cheese is a semi-soft, creamy cheese originating from Lombardy. It is made from both unpasteurized and pasteurized milk. Despite its intense aroma, the cheese is relatively mild and fruity in taste. Unlike other cheeses, Taleggio has a rectangular block shape. The cheese matures for 6 to 10 weeks. It is protected by the DOP (Denominazione Origine Protetta) designation, which is awarded to high-quality products closely linked to their place of origin and production.

Nutritional values per 100g
Ingredients

Expiration date and storage instructions

Storage instructions:  Store in a dry and cool place up to +4°C.

Additional information

Index: I22310

Warehouse name:  Taleggio DOP cheese, 1.7-2.2kg Oioli

Original name: Taleggio DOP

Gross weight (shipping weight): 1.0000kg

Producer:  Taleggio Oioli

Country of origin:  Italy

Distributor:  Kuchnie Świata SA

Features

Features
PRODUCER:
CERTIFICATE:
TYPE:
COUNTRY OF ORIGIN:
CUISINE:
EAN code:
  • 210300

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