San Vicente Goat Cheese approx.3kg aged 2 months
Catalogue index: I22120
Description
San Vicente Goat Cheese approx. 3kg
Lacteas San Vicente - goat cheese made from pasteurized goat milk. The minimum aging period is 35 days.
Nutritional values per 100g
| energy | 1757kJ/418kcal |
| fat | 35.8g (of which saturated fatty acids 22.9g) |
| carbohydrates | 3.4g (of which sugars 2g) |
| protein | 20.6g |
| salt | 1.17g |
Ingredients
Shelf life and storage instructions
Storage instructions: Store in a dry and cool place.
Additional information
Index: I22120
Warehouse name: San Vicente Goat Cheese approx. 3kg aged 2 months
Original name: San Vicente Goat Cheese approx. 3kg
Gross weight (shipping weight): 1.0000kg
Country of origin: Spain 
Distributor: Kuchnie Świata SA
