Heart of palm jar 454g/12 Thai Dancer *e

This ingredient is a very good source of easily digestible protein, fiber, riboflavin, vitamin C, folic acid, calcium, iron, magnesium, phosphorus, zinc, copper, and manganese. It is fat-free (0.6g per 100g), sugar-free, gluten-free, and cholesterol-free. The heart of palm is considered an "optimally healthy" plant.

Our heart of palm is submerged in a delicate salty brine. It is an ideal snack, a salad ingredient, filling, or a "vegetable side dish" alternative to pickled cucumber. In our conditions, it will be perfect as a snack during special occasions. Cut the palm core into sticks and wrap them in Parma or Serrano ham. Surprise your guests – let them guess what they are eating.

The heart of palm is very delicate by nature. It pairs wonderfully with lemon and garlic. Its taste resembles asparagus, making it perfect for a light spring salad.