Akita Komachi rice Musenmai Kokoro Rice 20kg

Akitakomachi rice is planted in spring, cultivated in summer, and harvested in autumn. Thanks to its seasonality, it gains nutritional and flavor qualities. It contains a range of well-balanced ingredients – protein, calcium, vitamins, and fiber. It is easily digestible, nutritious, low-fat, and low-calorie. Its basic characteristics perfectly fit the traits of "Japanese food".