Multigrain bread Schiacciata Romana flat in Italian style sliced, 100g.

Schiacciata Romana multigrain bread 100g, 16x9cm, 32pcs/3.2kg/box La Lorraine 5001922

Catalogue index: C42114

Description

Schiacciata Romana multigrain bread 100g, 16x9cm, 32pcs/3.2kg/carton La Lorraine 5001922

Deep-frozen product, fully baked, sliced. Baked on stone.

Nutritional values per 100g
energy 1042kJ/247kcal
fat 2.9g (of which saturated fatty acids 0.4g)
carbohydrates 43g (of which sugars 2.5g)
protein 10g
fiber 4.1g
salt 2.3g
Ingredients

wheat flour (47%), water, salt, whole grain spelt flour (2%), whole grain rye flour (2%), whole grain wheat flour (2%), flaxseed (1.5%), cracked rye grain (1.5%), roasted malt flour (2%) (RYE, BARLEY), cracked soybean, sourdough (RYE), bran (WHEAT), extra virgin olive oil, malt flour (BARLEY), yeast, gluten (WHEAT), oat flakes (0.6%), sugar, sunflower seeds (0.3%), fiber (sugar beet), barley malt extract, canola oil, corn flour, spices, sourdough (SPELT).

Expiration date and storage instructions

Expiration date:  18 months from the production date.

Storage instructions:  Deep-frozen product, store at -18°C. Do not freeze again after thawing.

Additional information

Index: C42114

Warehouse name:  Schiacciata Romana multigrain bread 100g, 16x9cm, 32pcs/3.2kg/carton La Lorraine 5001922

Original name: Schiacciata Romana Multigrain Pre-sliced

Gross weight (shipping weight): 3.6kg

Allergens:  Wheat, rye, oats, barley. May contain: soy, milk, mustard.

Manufacturer:  La Lorraine

Country of origin:  Belgium

Distributor:  Kuchnie Świata SA

Features

Features
PRODUCER:
CERTIFICATE:
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EAN code:
  • 5412632519228

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