Plum Tart with cinnamon and vanilla cream sliced 12 portions/1.4kg/24cm, frozen Baccara

plum 40%, vanilla cream 32% (MILK 74%, cream 26% [sugar, modified starch, whole MILK powder, whey powder (from MILK), thickening agent: sodium alginate; skimmed MILK powder, stabilizers: diphosphates; salt, flavors, colorants: carotenoids, riboflavin), shortcrust pastry 22% (WHEAT flour 37%, margarine qualita 17% [vegetable oils and fats (palm, rapeseed, partially hydrogenated palm) in varying proportions, water, emulsifiers (mono- and diglycerides of fatty acids, lecithins), acidity regulator: citric acid; coloring: carotenoids], powdered sugar 15%, butter (from MILK) 13%, potato starch 7%, vanilla sugar 5%, baking powder 5% [WHEAT flour, sodium bicarbonate, sodium pyrophosphate (disodium diphosphate)], EGGS), crumble with vanilla sugar 8% (WHEAT flour 49%, margarine qualita 24% [vegetable oils and fats (palm, rapeseed, partially hydrogenated palm) in varying proportions, water, emulsifiers (mono- and diglycerides of fatty acids, lecithins), acidity regulator: citric acid; coloring: carotenoids], sugar 24%, vanilla sugar [sugar, flavor: ethyl vanillin]).

Best before:  6 months from the production date.

Storage instructions:  Store at -18° C. Do not refreeze after thawing.