Pasteurized egg yolk Tuorlo d'uovo Plus 100 1kg/12 Eurovo

Pasteurized egg yolk Tuorlo d'uovo Plus 100 1kg/12 Eurovo

Catalogue index: P11804

Description

Pasteurized Egg Yolk Tuorlo d'uovo Plus 100 1kg/12 Eurovo
Homogenized, pasteurized, and cooled egg yolk. Suitable for preparing cakes, ice creams, and culinary dishes, as well as in processes requiring higher efficiency in whipping, stability, and consistency

Nutritional values per 100g
energy 1024kJ/247kcal
fat 21g (of which saturated fatty acids 6.3g)
carbohydrates 0.5g (of which sugars <0.5g)
protein 14g
fiber g
salt 0.25g
Ingredients

pasteurized egg yolk, emulsifier E471, preservative E202, acidity regulator (citric acid).

Expiration date and storage instructions

Expiration date:  100 days

Storage instructions:  Store at a temperature of 0°C to +4°C. After opening, keep in the refrigerator and use within 3 days.

Additional information

Index: P11804

Warehouse name:  Pasteurized Egg Yolk Tuorlo d'uovo Plus 100 1kg/12 Eurovo

Original name: Pasteurized Egg Yolk Tuorlo d'uovo Plus 100 1kg/12 Eurovo

Gross weight (shipping weight): 1.039kg

Allergens:  eggs

Manufacturer:  Eurovo Srl

Country of origin:  Italy

Distributor:  Kuchnie Świata SA

Features

Features
PRODUCER:
CERTIFICATE:
TYPE:
COUNTRY OF ORIGIN:
CUISINE:
EAN code:
  • 8010053000102

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