Description
Miso Shiro (light) 1kg/10 Hikari
Miso is a traditional Japanese thick paste made from fermented soybeans and rice with added salt and Koji (Aspergillus oryzae). Based on miso, Japanese people prepare many everyday meals.
Nutritional values per 100g
| energy | 808kJ/193kcal |
| fat | 6.1g (of which saturated fatty acids 0.9g) |
| carbohydrates | 23.2g (of which sugars 13.4g) |
| protein | 11.3g |
| salt | 12.3g |
Ingredients
Shelf life and storage instructions
Best before: 24 months
Storage instructions: Store in a dry and cool place.
Additional information
Index: J13260
Warehouse name: Miso Shiro (light) 1kg/10 Hikari
Original name: Miso Shiro 1kg Hikari
Gross weight (shipping weight): 1.05kg
Allergens: Soy
Manufacturer: Hikari
Country of origin: Japan 
Distributor: Kuchnie Świata SA
Features
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