Yakisoba Sauce. Otafuku.

Yakisoba Sauce 500g/12 Otafuku e*

Catalogue index: J22150

Description

Otafuku Yakisoba Sauce

Yakisoba sauce is a dark Japanese sauce used for preparing yakisoba noodles. It is also used as a marinade and as a dip.

Nutritional values per 100g
energy 523kJ/125kcal
fat 0.1g (of which saturated fatty acids 0.7g)
carbohydrates 29.9g (of which sugars 14g)
protein 1.9g
salt 6.9g
Ingredients

Water, Worcestershire sauce, fruits and vegetables (tomato, onion, apple, carrot, date, peach, orange, and garlic), sugar, vinegar, salt, soy sauce, high fructose corn syrup, caramel color, hydrolyzed soy protein, modified starch, spices, oyster extract, yeast extract, powdered soy sauce, seaweed, guar gum.

Shelf life and storage instructions

Storage instructions:  Store in a dry and cool place.

Additional information

Index: J22150

Warehouse name:  Yakisoba Sauce 500g/12 Otafuku e*

Original name: Yakisoba Sauce. Otafuku.

Gross weight (shipping weight): 0.5500kg

Allergens:  Contains wheat, soy, oysters, sardines, bonito, tuna.

Manufacturer:  Otafuku

Country of origin:  Japan

Distributor:  Kuchnie Świata SA

Features

Features
PRODUCER:
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EAN code:
  • 4970077115296

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