Shibazuke vegetables (cucumber, eggplant) 1kg/10

J30580 Shibazuke Vegetables (cucumber, eggplant) 1kg

Shibazuke, or pickled vegetables (salad) in Japanese style. The main ingredient of Shibazuke is cucumber and to a lesser extent eggplant. The composition also includes ginger, all immersed in an aromatic soy sauce. The prepared vegetables are super crunchy and aromatic.

Ingredients: Cucumber (62%), water, eggplant (6%), soy sauce (water, soy, wheat, salt), corn syrup, salt, ginger (1.2%), flavor enhancer: monosodium glutamate, acidity regulators: acetic acid, lactic acid, citric acid, perilla (0.2%), preservative: potassium sorbate, sweetener: acesulfame K, natural coloring: anthocyanins.

Nutritional value per 100g:
energy 134kJ/32kcal,
fat 0.0g,
carbohydrates 8.2g,
protein 0.2g,
salt 2.0g.