Royal Cake 80pcs/3.5kg/frozen box Baccara***

Royal cream 45% (cream from MILK 62% [skimmed milk, cream, stabilizer {carrageenan}], dark chocolate 31% [cocoa mass Ecuador; sugar; cocoa butter; emulsifier: soy lecithin; natural vanilla flavor], Madagascar chocolate 8% [cocoa mass Madagascar 64.5%], crunchy Royal mass 23%, (almond-nut paste pramano 59% [HAZELNUTS 24%, ALMONDS 24%, vegetable fat {sunflower}], filling crunch 29% [WHEAT flour {39%}, vegetable fat {sunflower, rapeseed} in varying proportions; anhydrous milk fat; lactose {from MILK}; milk proteins; salt; malt extract {from BARLEY}; raising agent: bicarbonate; emulsifier: sunflower lecithin; antioxidant: mixed tocopherols], white chocolate 11% [sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, vanilla extract]), coating 20% (water 13%, glucose syrup 13%, cocoa 11% [cocoa powder], inverted sugar 4% [glucose-fructose syrup, acidity regulator - citric acid], gelatin sheets 2%, rapeseed oil), Royal chocolate 10% (egg protein 34%, almond flour 22%, powdered sugar 22%), split topping 2% [cocoa mass; cocoa powder with reduced fat content; milk fat; emulsifier: soy lecithin; natural flavor - vanilla].

Best before:  6 months from the production date.

Storage instructions:  Store at -18° C. Do not refreeze after thawing.