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- EAN code:
- 3083680089463
Description
Deep-frozen pumpkin puree is prepared from the Cucurbita maxima L variety. Preparation: In a convection oven: 15 minutes at 160°C. Thawing: in a refrigerator at +3°C for 12 hours. Storage for 3 days at +3°C. Must be heated to 70°C for 2 minutes before consumption.
| energy | 137kJ/33kcal |
| fat | 0.5g (of which saturated fatty acids 0.1g) |
| carbohydrates | 4.7g (of which sugars 2.3g) |
| protein | 1.4g |
| fiber | 1.9g |
| salt | 0.01g |
Best before: 24 months from the production date
Storage instructions: Store at -18°C. After thawing, do not refreeze. After opening, store at a temperature of 0°C to +3°C and consume within 24 hours.
Index: BO2010
Warehouse name: Pumpkin Puree 2.5kg/4 Bonduelle
Original name: 100% VEGETABLE PUMPKIN PUREE
Gross weight (shipping weight): 2.55kg
Allergens: may contain celery
Manufacturer: Bonduelle
Country of origin: France 
Distributor: Kuchnie Świata SA
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